|
|
Points of Interest
I love Moules Mariniere, and what can be better than washing that down with a bottle of the finest cherry beer ? Try out Belgo, the famous Belgian Restaurant which serves the finest continental steak and kilos of mussels marinated in white wine. Belgian beers need no introduction for the connoisseurs, but a bucket of Hoegaarden will do fine for me, thank you. Not sure why the waiters all dress up as monks though.
by David at 02 Jul 2006 09:30:56
|
|
|
